Showing posts with label Central Coast. Show all posts
Showing posts with label Central Coast. Show all posts

Thursday, March 29, 2007

2003 Firefly Ridge Central Coast Syrah


This was another Safeway deal. I was attracted to the Central Coast appellation, year, and price ($7.99). I initially thought it was slightly young in taste; but my wife liked it. Upon further research it turns out to be Safeway's private label. Congrats to Safeway's buyer.

The nose on this wine was of burnt rubber, followed by figs. Now, burnt rubber? Many people freak about this; but it is a typical characteristic of a Syrah and no; it does not taste of Burnt rubber. I take it a sign of quality; If this aroma is present, then the winemaker really knows how to make a Syrah.

I liked the deep burgundy colour. The taste was tannic, lemony and slightly sour. Where did my figs disappear to? But there was more to it than that - there was something there that I can't quite put my finger onto; but it was a taste that I liked.

The presentation was OK. Traditional Rhône bottle with an agglomerated cork. The label lacked info - even a website; but then again this is a private label wine OEM'd by Safeway - you wouldn't expect much to tie it back to the original vintner.

The Verdict:

My wife liked it enough that I bought more.






Style:Rhône
Varietals:Syrah
Appellation/Terrior:Central Coast, California
Vintage:2003
Vintner:Firefly Ridge
Alcohol:13.5% by Volume
Price:$8.69

Thursday, March 15, 2007

2005 David Bruce Central Coast Pinot

The weather in Alameda has been fantastic this last couple of weeks, so much so that we're running out of meat to grill on the barbie. Yesterday when my wife was out buying Kobe beef, pork loins, and other choice smokeables she also picked up a bottle of Pinot on the recommendation of someone at Costco who claimed it to be "chewy" (As in gum; not Wookie).

Now, I'm not normally a Pinot fan, as they tend to lack the fruit and body of my preferred wines (I like my jam) but on a hot day, a light wine is appreciated. and this one was light and airy. I drank it like kool-aid, so it's good that it was also lower in booze content than I'm used to or else I'd of got sploshed.

The presentation was OK; it came in a Burgundy bottle with a painting of David and Goliath. The label lacks any data whatsoever except that required by law. They loose points for that one. The website also has nothing. Obviously Mr. Bruce is trying to market his wine on the quality of the artwork on the label. I don't usually drink wines this young either, but it's a good thing I did as it had an agglomerated natural cork; Which if you read my closure post, is bad news if you want to cellar your wine.

No legs, but I wouldn't expect any either. Now, Pinot usually tastes like grapes, and this wine was no exception, but it also had cranberries. Which is good. Don't take this the wrong way, but this is the wine that Ernest & Julio wanted drinkers of Hearty Burgundy to think they were getting.

The Verdict:

I enjoyed this wine, it's appropriate for a hot day. At $20 it's over priced. It's worth $10







Style:Burgundy
Varietals:Pinot Noir
Appellation/Terrior:Central Coast, California
Vintage:2005
Vintner:David Bruce
Alcohol:18.8% by Volume
Price:$19.57